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February 2017

Roast Chicken Mondays

February 27 @ 6:00 pm - 10:00 pm
|Recurring Event (See all)

Our 'Roast Chicken Dinner' special is ON tonight! Executive chef Michael Bryant will be roasting whole Jidori Chicken, rubbed with Adobo, served with gizzards, maitake mushroom, pearl onion, alaskan fingerling potato, mole, au jus. $44 and plenty of food for two or three people. Share a bottle of wine from our fantastic list and you've got a great, affordable, shareable Monday dinner with friends!

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March 2017

Oyster Night

March 2 @ 6:00 pm - 8:00 pm
|Recurring Event (See all)

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